'Tartine' is the French word for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and broil. Toss together beets, avocadoes and greens for an usual, beautiful meal that combines warm with cool, bitter with sweet, and creamy with crisp.
With tasty grilled shrimp and spicy mayonnaise, you won't want to have a BLT any other way!
A sweet switch from the usual cheese ball. Cream cheese and butter are sweetened and blended with miniature chocolate chips, then rolled in chopped pecans.
These maple-sweetened sweet potatoes are a Thanksgiving favorite at my house.
A light, wholesome and flavorful bread that's lightly kissed with molasses and honey.